global article

Description:
Is one of the fennel plant sernbilan drugs that are considered berrnukjizat in Anglo-Saxon. In Indonesia, and sometimes has to be cultivated as tanarnan flavor or medicinal plants. Turnbuhan this can live up to the low altitude of 1,800 m above sea level, but will grow better in the high plains. Originally from Europe and South Asia, and since then many benefits to be planted in Indonesia, India, Argentina, Europe and Japan. Herbaceous long, 50 cm high - 2 m, merumpun grow. One family usually consists of 3 - 5 stems. Trunk bluish green, grooved, beruas, perforated, baunya fragrant when bruised. The location leaves take turns, menyirip compound with two double fin-fin narrow, needle form, the end of the base and tapering, flat edge, berseludang white, seludang tunicate with the top shaped hat. Perbungaan structured as an umbrella compound interest with 6 - 40 peduncle, the mother of long peduncle 5 - 1 0 em, panj 'Saint peduncle 2 to 5 mm, yellow crown, exit from the stem end. Fruit oval, ribbed, long 6 - 10 mm, width 3 - 4 mm, young green after dark brown or slightly green to brown slightly yellow-brown completely. However, fruit color varies depending on the country of their origin. Ripe fruit has a distinctive aromatic smell, taste when trying as relatively kamfer. Fennel and fennel oil yield, which is a germ distillate fennel pollen is ripe fruit and dried. There are two kinds of fennel oil, sweet and bitter. Both are used in the drug industry. Fennel is also used for flavor, or used as materials that improve the taste (corrigentia saporis) and the scent herb medicine. Fennel is usually used together with the skin stem pulosari. Leaves can be eaten as a vegetable. I remember the seed or plant with a separate children.

Local Name:
Hades (Sunda), fennel, fennel Londa, fennel landi (Java); Adhas (Madura), fennel (Bali), are wunga (Sumba). Das spicy (Aceh), fennel, fennel, spicy (and do). You rock , Manih (Minangkabau). paapang, paampas (Menado). Popoas (Alfuru), denggu-denggu (Douglas); Papaato (Buol), porotomo (Baree). kumpasi (Sangir Talaud). Adasa, rempasu (Paarl), adase (Bugis). Hsiao hui (China), Phong karee, mellet karee (Thailand); Cumin Manis (Malaysia). barisaunf, madhurika (Ind. / Pak).. Fennel, commaon fennel, sweet fennel, fenkel, spigel (I).
The disease can be Treated:
Stomach pain (heartburn), flatulence, nausea, vomiting, breastfeeding slightly; Diarrhea, jaundice (Jaundice), lack of appetite, coughing,; breathlessness (Asthma), menstrual pain, menstrual not tertur, rheumatism goat; Iraqi sleep (insomnia), testicle down (orchidoptosis), kolik; Intestine fold down to the thigh (hernia inguinalis), gallstone; The channel sperm (epididimis); Improved liquid in the bag fruit dong (hiodrokel test); Toxicity medicinal plants, or fungi, improve vision;

Utilization:

PART OF USE:
Ripe fruit (Xiaohuixiang, Hsiang-hui). Ripe fruit that has been collected, and then dried.

PURPOSE:
Fruit useful to overcome:
- Stomach pain (heartburn), flatulence, in the full sense of stomach, nausea,
vomiting, diarrhea,
- Jaundice (Jaundice), lack of appetite,
- Berdahak cough, breathlessness (asthma),
- Cramps: painful menstruation, menstruation is not regular,
- Milk (breastmilk) slightly,
- White eggs in the urine (proteinuria),
- Difficult to sleep (insomnia),
- Testicle down (orchidoptosis),
- Intestinal folding down to the thigh (hernia inguinalis),
- Swelling channel sperm (epididimis),
- Improved fluid in the bag fruit dong (hidrokel test),
- Reduce the pain due to stones and help menghancurkannya,
- Gout rheumatism, and
- Poisoning plants, fungi or drugs.

Leaves have overcome:
- Cough,
- Flatulence, koilk,
- Feeling thirsty, and
- Improve vision.

HOW use:
Fennel fruit as much as 3 - 9 g boiled, drinking fruit or fennel course is Yes fine, and be with boiling water to drink while warm. Leaves eaten as a vegetable or boiled and drunk.
Use the outside, dried fruit course is Yes fine and used to take on the use of local, toothache, ear pain and injuries.
Fennel oil can also be used for the body of a child's colds.

EXEMPLARY use:
1. Cough
a. Prepare fruit and fennel pollen as much as 5 g disedub with 1 / 2
cup boiling water. After the cold filtered, add 1 spoon
tea honey. Until evenly mixed, while drinking. Make 2 times
day, to recover.

b. Prepare the saga leaves 1 / 4 handheld, hibiscus 2
bud, leaf poko 1 / 5 handheld, flower bud tembelekan 10,
red onion 2 eggs, 1 tsp fennel, 1 finger pulosari, roots
1 finger ginger, brown sugar 3 finger, washed and cut
necessary. Boiled with 3 cups water until the remaining
half. After the cold filtered, and then drunk. Do 3 times
a day, each 1 / 2 cups.

2. Breathlessness
a. Take the fennel oil can be as many as 10 drops with 1 spoon
eat hot water. Drinking while warm. Do 3 times a day,
to recover.

b. Prepare the fennel 1 / 2 tsp, pulosari ¼ finger, rirnpang kencur 2
fingers, 1 finger rirnpang ginger, black caraway 114 tsp, leaves
poncosudo (Jasminum pubescens) 1 / 4 handheld, brown sugar
3 finger, washed and cut as necessary. Baban-material was
and then boiled with 4 1 / 2 cups water until the remaining approximately
separonya. After the cold filtered, and ready to be drunk.
3 times a day, each 3 / 4 cups.

3. Take
Prepare the fennel 3 / 4 tsp, coriander 3 / 4 tsp, leaves slobber
1 / 5 handheld, saga leaves 1 / 4 handheld, dragon scales 1 / 5 handheld,
sembung leaves 1 / 4 handheld, pegagan 1 / 4 handheld, wind leaves
1 / 6 handheld, pulosari 3 / 4 finger, fragrant roots lempuyang 1 / 2 fingers,
½ finger turmeric roots, cinnamon ¾ finger, brown sugar 3 finger, washed
and cut as necessary. The material was then boiled
with 4 1 / 2 cups water until the remaining separonya. After
cold filtered, ready to drink. 3 times a day, every time enough
3 / 4 cups.

4. Menstruation does not regularly
Prepare the leaves and flowers srigading each masing.1 / 5 handheld,
black cumin 3 / 4 tsp, fennel 1 / 2 tsp, pulosari 1 / 2 fingers,
kesumba flower bud Tamil 2, 2 lemon, sugar stone
of chicken eggs, washed and cut as necessary.
The material was then boiled with 3 cups water until
the remaining 2 1 / 4 cups. After the cold filtered, minurn 3 times a day,
each 3 / 4 cups. Toxicity plant drugs or mushrooms
Prepare fruit and fennel pollen as much as 5 g, and with seduh
half a cup of wine. Drinking while warm.

5. Gallstone
Fruit powder and fennel can be as much as 5 g with 1 cup water
heat. Min

Composition:
CHARACTERISTICS AND EFFECT chemical FARMAKOLOGIS fruit: ripe fruits contain aromatic smell, taste slightly sweet, spicy, warm, incoming meridian liver, kidney, spleen, and stomach. Leaf: aromatic oil from the smelly fruit: fennel oil (fennel oil). Chemicals: the fennel oil asiri (Oleum Foeniculi) 1 - 6%, contains 50 - 60% anetol, more than 20% fenkon, pinen, limonen, dipenten, felandren, metilchavikol, anisaldehid, anisat acid, and 12% fat oil. Content anetol that caused the fennel flavor and that the typical karminatif. Bergapten roots contain. Roots and seeds contains stigmasterin (serposterin). Farmakologis effects and Research: 1. Active component, anisaldehida, streptomycin to increase the property TB treatment in mouse experiments. 2. Increasing the channel peristaltic digested and stimulate spending flatus (flatus). 3. Eliminate cold and sputum. 4. Fennel oil, which contains anetol, fenkon, chavicol, and that soothing anisaldehid channel digested and work like stimulant napsu eat. 5. From a research on human adult, diternukan fennel that have the effect disintegrate kidney stones. 6. In animal experiments, extracts from the leaves of fennel stew can lower blood pressure. However, the processing of other ways do not show this property.